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Sweet Tamarind Chutney

Writer's picture: that one flavourthat one flavour

Prep time: 5 mins Cooking time: 10 mins

Ingredients

For making Sweet chutney

  • 1/2 cup tamarind

  • 1/2 cup jaggery powder

  • 1/2 teaspoon cumin powder

  • 1/4 cup water

 

Instructions

Making Sweet Chutney

  1. Soak 1/2 cup tamarind in water for 10mins and transfer the soaked tamarind and water to a pan and boil for 5mins.

  2. Strain and remove tamarind. Keep boiling the concentrated tamarind juice.

  3. Add 1/2 cup jaggery powder and cumin/jeera powder.

  4. Boil until the mixture starts to thicken and foam forms.

 

Pictorial Instructions

Preparing Sweet chutney





Soak 1/2 cup tamarind in water for 10mins and transfer the soaked tamarind and water to a pan and boil for 5mins.











Strain and remove tamarind. Keep boiling the concentrated tamarind juice.


Add 1/2 cup jaggery powder and cumin/jeera powder.


Boil until the mixture starts to thicken and foam forms.


Turn off flame and allow to cool.







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